[1]季文长,张宇航,戴各生,等.大蒜油有效成分的定量和定性分析[J].深圳大学学报理工版,1989,(3):47-51.
Ji Wenchang,Zhang Yuhang,Dai Gesheng,et al.Determination II of Garlie Oil Composition by UV and FTIR[J].Journal of Shenzhen University Science and Engineering,1989,(3):47-51.
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大蒜油有效成分的定量和定性分析(
)
《深圳大学学报理工版》[ISSN:1000-2618/CN:44-1401/N]
- 卷:
-
- 期数:
-
1989年3期
- 页码:
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47-51
- 栏目:
-
环境与能源
- 出版日期:
-
1989-09-30
文章信息/Info
- Title:
-
Determination II of Garlie Oil Composition by UV and FTIR
- 作者:
-
季文长1; 张宇航1; 戴各生1; 魏文2; 陈嘉彦2
-
（1）深圳大学应用化学系；
（2）深圳科技工业园
- Author(s):
-
Ji Wenchang1; Zhang Yuhang1; Dai Gesheng1; Wei wen2; Chen Jiayan2
-
-
- 文献标志码:
-
A
- 摘要:
-
利用紫外、红外吸收光谱建立了大蒜油有效成分的定量和定性分析方法，为大蒜油工业生产过程提供了一种迅速简便的分析测试手段.
- Abstract:
-
A quantitative and qualitative method to determine the composition of the garlic oil was established by means of UV and FTIR, which proved to be a good analyticla method in the garlic oil industry.
更新日期/Last Update:
2016-05-16